Seaweed Prawn Corn roll
A crispy and flavorful dim sum favorite, the Seaweed Prawn Corn Roll features bouncy tiger prawns and sweet corn kernels wrapped in a savory, aromatic seaweed sheet. When fried to perfection, it offers an unbeatable contrast of crunchy exterior and juicy,
Per pack
In stock
Origin: SG
₹600.00 – ₹4,800.00
Price shown includes applicable GST.
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This beloved dim sum delicacy offers a delightful fusion of textures and flavors, making it a highly sought-after treat across Singaporean tea houses. At its core is a premium, juicy filling of minced tiger prawns and smooth seafood paste blended with the natural, satisfying pop of sweet corn kernels.
The mixture is rolled tightly into aromatic, savory seaweed sheets and is occasionally layered within traditional bean curd skin. Typically deep-fried, the roll develops a golden, audibly crispy exterior that contrasts beautifully with the tender, bouncy seafood filling. Lightly seasoned with aromatics like sesame oil and white pepper, it delivers a deeply satisfying umami experience. It is most frequently served cut into bite-sized pieces and paired with sweet chili sauce for a perfect balance of sweet, savory, and crunch.
The mixture is rolled tightly into aromatic, savory seaweed sheets and is occasionally layered within traditional bean curd skin. Typically deep-fried, the roll develops a golden, audibly crispy exterior that contrasts beautifully with the tender, bouncy seafood filling. Lightly seasoned with aromatics like sesame oil and white pepper, it delivers a deeply satisfying umami experience. It is most frequently served cut into bite-sized pieces and paired with sweet chili sauce for a perfect balance of sweet, savory, and crunch.
Selling unit
Per pack
Availability
In stock
GST
5.00%