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Japanese Hamachi (Yellowtail) Sashmi grade
Imported from Japan, this sashimi-grade Hamachi (Yellowtail) fillet provides a luxurious, buttery taste. Its firm yet tender flesh is perfect for elegant, restaurant-quality sushi and sashimi at home.
Per kg
In stock
Origin: JP
₹7,640.00 – ₹8,080.00
₹8,022.00 – ₹8,484.00
Price shown includes applicable GST.
You save
₹382.00 – ₹404.00
5% off
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Sourced directly from the coastal waters of Japan, this premium sashimi-grade Hamachi (also known as Japanese Amberjack) is the ultimate treat for seafood lovers. Because it has a high, healthy fat content, the meat is exceptionally rich and takes on a beautiful, creamy "butter-like" texture when sliced.
The flesh is a pristine mix of light pink and white and delivers a subtly sweet, delicate flavor with zero fishy aftertaste. Carefully prepared and boneless, these fillets are ready to be sliced against the grain for melt-in-your-mouth sashimi or draped over rice for nigiri.
The flesh is a pristine mix of light pink and white and delivers a subtly sweet, delicate flavor with zero fishy aftertaste. Carefully prepared and boneless, these fillets are ready to be sliced against the grain for melt-in-your-mouth sashimi or draped over rice for nigiri.
Selling unit
Per kg
Availability
In stock
GST
5.00%